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Luxlait – New dairy

Building owner

Luxlait Agricultural Association



This new dairy is made up of several buildings and halls. It includes a front office with a reception desk overlooking into the pasteurizing facility. Within this facility there are approximately 250 different products lines. A separate hall of the building is set up for conditioning and packaging of the products. In the administrative wing area, the visitors and the customers have the option of taste testing the different types of dairy products. The dairy has its own energy production and sewage treatment plant.

Key figures

Gross volume

318.000 m3

Gross surface

31.700 m2

Project duration

2004 - 2010

Our missions

  • Project scope
  • Project preparation
  • Project management
  • Design coordination
  • Permitting
  • Budget management
  • Contract management
  • Construction site management
  • Works coordination
  • Commissioning

Design team


GMT Concept, BS Architectes


Milestone Consult. Engineers

Technical Engineer

Felgen & Ass., Agrolux

To discover

Confident with complexity.

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